On Sunday Lunch we run both the three course set menu, which offers a great range of options for a great low price. We also have a selection of options available on our special boards throughout the lunch period.

Starters

• Soup of the day with a crusty roll
• Farmhouse Pate with toast
• Breaded Prawns with a side salad
• Garlic Mushrooms with a crusty roll

Mains

• Roast Beef, Lamb, or Chicken with all the trimmings
• Salmon Supreme with a Tarragon & Hollandaise sauce
• Mushroom Stroganoff with Rice (v)
• Sea Bass Fillets with parsley butter
• Aubergine chilli with rice (vg)
  *All served with Vegetables

Desserts

• Choice of desserts, ice creams and sorbets